Tuesday, June 29, 2010

Move over fruit, meat-flavored vokdas moving in

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Prepare your palate for carnivorous cocktails.

The Alaska Distillery in Wasilla just recently launched its Smoked Salmon Flavored Vodka, about a year after the Seattle-based Black Rock Spirits introduced a bacon-flavored vodka.

Also: Bacon ice cream with a hint of maple - Weird. But in a good way.

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