Tuesday, March 15, 2011

Culinary DeLites

Even the most basic of breakfast foods (and the one thing almost anyone can make) has gone gourmet. 
Also: 
A chicken quesadilla at Outback Steakhouse will cost you 2,140 calories.
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The 2,438-page guide relies on tricks like “reverse spherification” and “cryo frying.”  
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