Friday, November 18, 2016

Tasting Light

Close-up of woman's brown eye. High Technologies in the future


Tasting light: New type of photoreceptor is 50 times more efficient than the human eye

An international team of scientists led by the University of Michigan has discovered a new type of photoreceptor—only the third to be found in animals—that is about 50 times more efficient at capturing light than … Read more

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