The place where the world comes together in honesty and mirth. Windmills Tilted, Scared Cows Butchered, Lies Skewered on the Lance of Reality ... or something to that effect.
Saturday, July 21, 2012
Healthy eating is matter of survival for this chef
In his signature work shirt and with his youthful demeanor, the
38-year-old chef looks the picture of ruddy health -- like he'd just
hopped off a tractor at the Vermont farm he grew up on -- as he leads a
visitor around Tertulia, his year-old, red-hot Spanish eatery in
Greenwich Village.
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