Chefs at Atomic Burger, Bristol, used two of the world's hottest chillies to create it, the Naga Bhut Jolokia, also known as the Ghost Chilli, and the Scotch Bonnet. And the burger's size is almost as daunting as its spiciness, with the usual bun replaced by two deep fried pizza slices. The Atomic Fallout also contains 18oz of minced beef as well as 18oz of cheese and is served up with a triple portion of chilli fries.
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Sunday, December 30, 2012
The World's Hottest Burger
Chefs at Atomic Burger, Bristol, used two of the world's hottest chillies to create it, the Naga Bhut Jolokia, also known as the Ghost Chilli, and the Scotch Bonnet. And the burger's size is almost as daunting as its spiciness, with the usual bun replaced by two deep fried pizza slices. The Atomic Fallout also contains 18oz of minced beef as well as 18oz of cheese and is served up with a triple portion of chilli fries.
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