Not your great-great-grandfather's consumption —
Tuberculosis — aka, the reason everybody in 19th century literature
is always coughing up blood, escaping to the countryside for "better
air", or dying tragically young — is back. And this time, it's evolved a
resistance to antibiotics. In fact, in a handful of cases, tuberculosis has been resistant to every single antibiotic available to treat it. Tom Levenson explains what's happening and why it matters at The New Yorker.
Download a dinosaur (or 17) —
Now you can download 17 digital versions of dinosaur bodies created by scientists at the UK's The Royal Veterinary College, Hatfield, and other institutions. The bodies were made for a study of the biomechanics of dinosaurs — essentially, an attempt to reverse engineer some knowledge of how dinosaurs moved and how body shape and movement changed as dinosaurs got closer to becoming birds. I don't really know exactly what you might do with these files, but they're free and available to anyone. And, I figure, if somebody is going to come up with a fantastic use for digitized dinosaurs, it's you guys.How animals pass disease to humans —
Given the ongoing outbreak of H7N9 flu in China (and, now, also Taiwan), this is a good time to listen to a fascinating podcast discussion with David Quammen. Quammen recently published a FANTASTIC book, Spillover, about zoonoses — the diseases that humans contract from animals. This includes bird flus like H7N9. It also includes AIDS and a whole host of familiar viruses and bacteria. Bonus: Scary disease girl Maryn McKenna has a cameo in the podcast, discussing the way news media (in China and the US) are covering H7N9 and what you can do to better understand what's happening.Why the most horrible apple in the world is also the most grown —
Despite almost universal agreement that basically defines "so boring
as to become disgusting", the Red Delicious apple continues to be the
most-grown variety in the US. More than 50,000 bushels of the vile
things are turned out every year. This story by Rowan Jacobsen in Mother Jones explains the Red Delicious' undeserved success and follows the stories of entrepreneurs who are trying to bring back varieties of apple long lost to the consumer market.
Brian
Ashcraft at Kotaku blogs about a neat idea for a hair style from a
stylist in Japan. It's called "Ripe Tomato" ("kanjuku tomato" or 完熟トマト),
and was created by "Hiro" at a salon in Osaka called "Trick Store", in
the trendy Amemura district. Read: You'll Never Forget Japan's Tomato Hairdo.
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