Gourmet and exotic food trucks are hip and trendy now--and not just for humans! There are several food truck businesses in cities around the United States that cater to canine customers. For example, Donna Santucci (above), is the owner of Fido To Go:
In Chicago, Donna Santucci opened Fido To Go to compliment her existing pet-grooming business in 2011. "I have over 40 applicants" who want to license the brand, she said.
Right now, Santucci makes all the cookies and frozen yogurt cups she sells from scratch in a commercial kitchen in downtown Chicago. "I’m looking for a bigger facility now as we speak." [...]
With all of this blurring of the lines between human and dog food, mix-ups sometimes do occur. Santucci said sometimes people tried to buy the frozen yogurt for themselves, and she had to explain that their human palate might not appreciate the unsweetened taste.
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