Drinking carbonated water has been in vogue since at least 1767, and it
doesn't seem to be going anywhere. So what gives us our taste for the
sparkling stuff?
It's still not clear what characterizes the sensation of carbonation.
People assume carbonation is the feeling of bubbles popping on the
tongue, but when people drink carbonated beverages in a pressure chamber, where bubbles don't burst, they describe it the same way. So it's not purely mechanical.
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