I'd
always heard that food with freezer burn should be thrown away because
it's inedible, so I tossed out any food with a dried out edge and tons
of ice crystals because it seemed like the right thing to do.But
then came the times where it was either cook up freezer burned food or
go hungry, and that's when I discovered food with freezer burn is okay
to eat, although it can taste a bit off.
Freezer
burn is caused when the moisture escapes from the food and forms ice
crystals on the outside of it, thereby drying it out, and even though it
can make the food taste a bit funky freezer burned food is okay to eat.
If
you want to prevent your food from getting freezer burn you need to use
airtight containers for storage and wait until it has cooled before you
throw it in the freezer, since warm food can cause condensation which
leads to freezer burn.
And to keep your ice cream from getting
that gross layer of freezer burn on top simply slap some cling wrap on
the surface before closing up the carton and your ice cream will stay
fresher longer!
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