
Things Organized Neatly is a photo site by Austin Radcliffe of things organized neatly.
The question then becomes, I guess, why were medieval books the size they were? And the answer to that is simple: medieval books were the size they were because medieval sheep were the size they were. Remember, paper wasn’t the original medium for page-creation. Medieval books were constructed of parchment, which is a fancy word for sheep or goat skin (and primarily sheep skin, because there were a lot more of them around).The whole sheepskin, flattened out and folded in half, is one common size. Fold it again, and it’s another size. All of these sizes and dimensions are still being used by printing houses in the 21st century. The Kindle, for example, is the size of a sheepskin folded over three times. Pyrdum provides further examples and concludes:
Next time you’re squinting at your mass-market copy of Dan Brown’s latest wishing the pages were just a smidge roomier, blame the medievals for not having bigger sheep.
The form goes back at least to the 1760s, when it served as an abbreviation for “Mistress”... and for “Miss,” already a shortened form of “Mistress,” which was also sometimes spelled “Mis.” The few early instances of “Ms.” carried no particular information about matrimonial status (it was used for single or for married women) and no political statement about gender equality... While “Miss” was often prefixed to the names of unmarried women or used for young women or girls, it could also refer to married women...The "S" is superscripted to the right of the "M" at the end of the second line of text. The rest of the history of the term is discussed at the link, which concludes "This confusion of usage simply continues the long tradition of women’s titles indicating, masking, or ignoring age or marital status, providing proof that while language planners can consciously put a logical, “preferred,” or politically-motivated form into play, language users will either adopt or ignore those recommendations, or adjust them in unforeseen ways. Instead of following prescriptions, we twist them, invent our own expressions, or reshape existing ones, all to fit our ever-changing contexts and needs."
Ms. didn’t really take off until the politically-motivated language reforms of second-wave feminism and the cultural impact of Ms. Magazine in the 1970s. Many of the form’s popularizers at that time thought of Ms. as a blend of Miss and Mrs., but some evidence suggests that it derives more directly from Miss, or possibly from Mistress.
It may have come from all of these, at different times. The 1885 citation from the Vermont Watchman (see illustration left), which has just come to light, provides a new link in the development of Ms. This newspaper ad, masquerading as a news story, contrasts Ms. Parrtington with Mrs. Dull, suggesting that Ms. is meant to abbreviate Miss...
The earliest example of Ms. found so far is on the tombstone of Ms. Sarah Spooner [top], who died in Plymouth, Massachusetts, in 1767... the Ms. on her tombstone is not a stab at language reform or a slip of the chisel, it’s just a shortening of Mistress by a stonecutter trying to save space on the already crowded slab.
This cup was made from a special clay from the island of Lemnos in the Aegean, thought to have health benefits including offering protection against poison. The clay was used to make drinking vessels in prehistoric times, and people even ate the clay itself.The use of clay to counteract possible poison actually has a very sound scientific basis (although prior to the 20th century the mechanism was not known). Many clays throughout the world are able to act as a de facto cation exchange resin, absorbing metallic ions. Having the clay in one's stomach prior to ingesting poisoned food would in fact offer a measure of protection - at least against arsenic and other heavy metal poisons. I should think it would be less effective when fashioned into a vessel.
The Ottomans conquered Lemnos in 1453, and the Ottoman governor of the island presided over an annual ceremony to dig up the clay on 6 August each year. This may have been a revival of the tradition from Antiquity, or the clay may have been in continuous use on the island. Because it was only excavated for 6 hours per year, the clay was very rare, and so vessels made from it were marked with a special seal to prove that they were genuine. The seal can be seen at the base of the handle of this cup. The Latin word for a seal - sigillum - gave these vessels the name terra sigillata or 'sealed earth'. Wares made from this clay are also known as Terra Lemnia after the island of Lemnos.
Red clay from Lemnos was particularly prized, and was used at the Ottoman court and even shaved into the Sultan's food. Whiter clay was used to make vessels like this for sale in the Istanbul bazaar.


A man's car stalled on a country road. When he got out to see what was wrong, a cow came along and stopped beside him.The Latin term glandularius is the root of our word for gland; etymologically, glandula means 'little nuts' because this is what they felt like when palpated. There is at least one other example of a plague record using glandulara as a descriptor. In c. 660 the Burgundian 'Chronicle of Fredegar' describes the 599 plague of Marseilles as a cladis glanduaria.So "a spark of leprosy and an unheard of abundance of nuts", becomes the far more logical, "we've had some issues with leprosy and The Plague this year".
Sugar heavy urine excreted by diabetic patients is now being utilized for the fermentation of high-end single malt whisky for export. The Whisky market is growing faster then any other alcoholic beverage worldwide. With a prevalent genetic weakness being exposed in the northern hemisphere leading to a sharp rise in type two diabetes, economists have found a new exportable commodity to exploit and are keen to capitalize on this resource quickly. Large amounts of sugar are excreted on a daily basis by type-two diabetic patients especially amongst the upper end of our aging population. As a result of this diabetic patients toilets often have unusual scale build up in the basin due and rapid mould growths as the sugar put into the system acts as nutrients for mould and bacteria growth. Is it plausible to suggest that we start utilizing our water purification systems in order to harvest the biological resources that our elderly already process in abundance?